Eddie_T
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- Feb 16, 2015
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Baked potatoes did pretty well in the air fryer with nice crispy skin (olive oil and sea salt). They took too long though, about 40 minutes. I think I prefer quartered over baked, more to chew. Tomorrow maybe I'll try french fries.
When I finally get to the London Broil the recommendation is to use a steak seasoning. I have some DIY knock-off Outback Steakhouse seasoning that I will use.
Since I'm into tying knots it just seemed proper to learn the bag knot for the potato bag. I haven't used my para-cord soft shackles yet. I may have to buy a boat or pickup for them.
When I finally get to the London Broil the recommendation is to use a steak seasoning. I have some DIY knock-off Outback Steakhouse seasoning that I will use.
Since I'm into tying knots it just seemed proper to learn the bag knot for the potato bag. I haven't used my para-cord soft shackles yet. I may have to buy a boat or pickup for them.
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